Ceylon Sakher Coffee is a type of coffee that comes from Sri Lanka, also known for its unique characteristics that set it apart from other types of coffee. Sri Lanka is a major producer in the coffee industry, and has a long history of coffee cultivation.

Features:

1. Unique flavour:

   • Ceylon Flavour: Ceylon Sakher coffee has a rich and complex flavour, with hints of fruity flavours and light acidity. The flavours may also include hints of chocolate or spices, giving it a distinctive taste.
   • Balanced Taste: Zakher coffee offers a balanced taste between acidity and bitterness, making it refreshing and easy to drink.

2. Grain quality:

   • Selection of beans: Ceylon coffee beans grown in the highlands are used, as they are of excellent quality due to the climatic conditions and fertile soil.

3. Packaging:

   • Packaging: The coffee comes in an airtight package to preserve the freshness of the flavor. It is often in a weight that is suitable for daily use or occasions.

Preparation method:

1. Preparing coffee using a coffee machine:

   • the components:

     • Ceylon Coffee (Ground)
     • water

   • Method:

     1. Adding coffee: Put an appropriate amount of Zakhar Ceylon Coffee into the coffee maker.
     2. Adding water: Pour water into the coffee maker.
     3. Operation: Turn on the machine and wait for the coffee to be prepared.

2. Prepare coffee using the traditional method:

   • the components:

     • Ceylon Coffee (Ground)
     • water
     • (Optional: sugar, milk, or spices to taste)

   • Method:

     1. Mixing: In a mixing bowl, mix cold water with an appropriate amount of Zakher Ceylon Coffee. You can add sugar or spices at this stage.
     2. Cooking: Bring water and coffee to a simmer, then reduce to a simmer.
     3. Serving: Pour the coffee into cups, trying to avoid sediment.

Health benefits:

1. Antioxidants:

   • Body protection: Coffee contains antioxidants that help protect the body from damage caused by free radicals.

2. Energy activation:

   • Caffeine: Caffeine can help increase alertness and improve energy levels.

3. Improve mood:

   • Boost your mood: Coffee can help improve your mood and reduce stress.

Storage method:

1. Storage:

   • Cool, dry place: It is best to store coffee in a tightly sealed container in a cool, dry place away from light and moisture.
   • Shelf life: It remains good for several months if stored properly.

2. Preserving the flavour:

   • Avoid airing: Make sure the package is tightly sealed to maintain its fresh flavour.

Notes:

• Flavor Experiment: You can try a small amount first to determine which flavor suits your personal taste.
• Adding spices: The amount of sugar and spices can be adjusted according to your personal preference to increase or decrease the flavor.

Common uses:

1. For social occasions: Zakher Ceylon Coffee is an excellent choice for serving at social and family events.
2. In Daily Routine: It can be enjoyed as part of your daily routine, adding a touch of Ceylonese flavour to your day.

Zakher Ceylon Coffee offers a distinctive coffee experience thanks to its unique flavour and high quality, making it a great choice for coffee lovers looking for an authentic and distinctive taste.