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Clove is a type of spice that is used in cooking to add a distinctive flavor to foods. It is also known as clove . It is characterized by its strong taste and aromatic smell that adds depth and flavor to dishes.
Features:
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Material:
- Scientific name: Syzygium aromaticum.
- Part used: The unopened flowers are dried and used to make nails.
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Features:
- Taste: Strong and spicy, with a hint of sweetness and an aromatic scent.
- Color: Dark Brown.
Health benefits:
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Medicinal properties:
- Antibacterial: Contains antibacterial and antifungal properties.
- Anti-inflammatory: It is believed to reduce inflammation and promote overall health.
- Beneficial for the digestive system: Helps relieve digestive problems such as gas and indigestion.
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Other benefits:
- Immune Boost: Contains antioxidants that can boost the immune system.
- Pain relief: Sometimes used in traditional medicine to relieve pain.
Uses:
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In cooking:
- Spice: Used in a variety of dishes such as rice, meat, and soups.
- Preparation: Can be used as a whole or ground spice, as needed.
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In sweets:
- Flavor: Added to desserts such as cakes and cookies to add a distinctive flavor.
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In drinks:
- Tea: The nails can be added to tea to improve the flavour.
- Hot drinks: It is used in some hot drinks such as noshila.
How to use:
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Cooking:
- Amount: Can be used as a whole or ground spice. Add a small amount to taste.
- Preparation: Add the nails to dishes while cooking or use them to season foods.
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Storage:
- Storage: Store in an airtight container in a cool, dry place to preserve flavor.
- Duration: It can retain its flavor for several months if stored properly.
Notes:
- Quality Check: Make sure to buy the nails from trusted sources to ensure the purity and quality of the spices.
- Preparation: The nails can be ground in a spice grinder to obtain a fresh powder if you need it.
Clove is a strong and distinctive spice that is used in many dishes to add depth and unique flavor, and it is also beneficial for health.
Size |
500 grams, 1 kilo |
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